Skip to content
Shipping to Mumbai, Thane, Pune, Bengaluru, Delhi, Kolkata, Hyderabad, Chandigarh
Products search
₹
0.00
0
Cart
All
Fresh Salmon
Norwegian Salmon
Smoked Salmon
Tuna
Premium Seafood
Australian Lamb
Fresh Chicken
Fresh Mutton
Premium Pork
Easy Snacks
Recipes
Menu
All
Fresh Salmon
Norwegian Salmon
Smoked Salmon
Tuna
Premium Seafood
Australian Lamb
Fresh Chicken
Fresh Mutton
Premium Pork
Easy Snacks
Recipes
Products search
Spicy Baked Basa
Home
Recipes
Spicy Baked Basa
Preparation Time
25 Minutes
Ingredients
400
Â
g
Â
Basa Fillet
Salt to taste
1/2
Â
tsp
Â
Freshly Cracked Black Pepper
1
Â
tbsp
Â
Lemon Juice
2
Â
tbsp
Â
Vegetable Oil
1
Â
tbsp
Â
Red Chilli Paste
1
Â
tsp
Â
Ginger
Â
Finely Chopped
2
Â
tsp
Â
Garlic
Â
Finely Chopped
2
Â
tbsp
Â
Tomato Puree
Indian Lobster (Approx 500gm)
₹
2,000.00
Add
Australian Lobster (400 – 500gm)
₹
3,000.00
Add
Crab Meat Flakes (Cooked)
₹
1,800.00
–
₹
3,500.00
Pack
Select a Pack
500gm
250gm
Clear
-
Crab Meat Flakes (Cooked) quantity
+
Add
SALE
15% off
Fresh Salmon Tartare (200g)
₹
1,490.00
₹
1,266.00
Add
Australian Lamb Rack (Approx 8 Ribs)
₹
3,500.00
Add
Australian Lamb Chops (2 Chops)
₹
950.00
Add
Tuna Saku Block (Yellowfin) 200 gm
₹
950.00
Add
Imported Hass Avocado (Approx 285 gm)
₹
350.00
Add
Black Cod – 150g
₹
1,525.00
Add
Fresh Salmon Fillets (Skin-on)
₹
1,040.00
–
₹
4,745.00
Pack
Select a Pack
1 kg
150g
250g
500gm
Clear
-
Fresh Salmon Fillets (Skin-on) quantity
+
Add
Fresh Salmon Poke Cubes 200 gm
₹
1,490.00
Add
Tuna Poke Cubes (Yellowfin) 200gm
₹
1,295.00
Add
Tuna Sashimi Loin (Yellowfin)
₹
1,745.00
–
₹
2,995.00
Pack
Select a Pack
250g
500gm
Clear
-
Tuna Sashimi Loin (Yellowfin) quantity
+
Add
Fresh Burrata -125g
₹
335.00
Add
Fresh Cream Cheese -200g
₹
325.00
Add
SALE
10% off
Chilean Sea Bass ( Origin: Australia)
₹
1,372.00
–
₹
1,822.00
Weight
Select a Weight
Single Pack-150g
Single Pack-200g
Clear
-
Chilean Sea Bass ( Origin: Australia) quantity
+
Add
Method
Pre heat the oven to 180 degrees C.
Arrange the base fillets on a baking tray in a single layer.
Sprinkle salt, black pepper powder and lemon juice all over the fish and keep aside for 15 minutes.
Add oil, red chilli paste, ginger, garlic and tomato puree in a bowl and mix well.
Brush the marinade all love the fish.
Bake for 20-25 minutes until fish is cooked.
Serve hot with grilled vegetables.
Source: https://www.whiskaffair.com/spicy-baked-basa-recipe/
Share On:
Also See
Fresh Salmon Poke Bowl – Soya free
Lemon infused Chilean Sea Bass
Tuna Poke Bowl
Tandoori Pomfret
Pomfret in Mustard Gravy
Tawa Surmai
Home
Order Online
All Products
Fresh Salmon
Norwegian Salmon
Meat Free
Caviar
Easy Snacks
Momos
Premium Seafood
A Taste of Japan
Fresh Chicken
Fresh Mutton
Vegetarian
Premium Pork
Fresh Cheese
About Us
Quality & Responsible Sourcing
History
Mission & Vision
Our Team
Aquaculture
Institutional Sales
CSR Initiatives
Recipes
Store Locator
Blog
Contact Us