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Garlicky Lemon Baked Tilapia
Preparation Time
25 Minutes
Ingredients
4 tilapia
Kosher salt
Freshly ground black pepper
5 tbsp. butter, melted
2 cloves garlic, minced
1/4 tsp. red pepper flakes
Juice and zest from 1/2 a lemon
1 lemon, sliced into rounds
Chopped parsley, for garnish
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Method
Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.
Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.
Bake tilapia for 10 to 12 minutes or until fish is fork-tender.
Source: https://www.delish.com/cooking/recipe-ideas/a19665918/oven-baked-tilapia-recipe/
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Home
Order Online
All Products
Fresh Salmon
Norwegian Salmon
Smoked Salmon
Tuna
Premium Seafood
Australian Lamb
Poultry
Fresh Mutton
Premium Pork
Easy Snacks
Vegetarian
About Us
Quality & Responsible Sourcing
History
Mission & Vision
Our Team
Aquaculture
Institutional Sales
CSR Initiatives
Recipes
Store Locator
Blog
Contact Us