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Garlicky Lemon Baked Tilapia

Preparation Time

25 Minutes

Ingredients

4 tilapia
Kosher salt
Freshly ground black pepper
5 tbsp. butter, melted
2 cloves garlic, minced
1/4 tsp. red pepper flakes
Juice and zest from 1/2 a lemon
1 lemon, sliced into rounds
Chopped parsley, for garnish

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Method

Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.
Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.
Bake tilapia for 10 to 12 minutes or until fish is fork-tender.

Source: https://www.delish.com/cooking/recipe-ideas/a19665918/oven-baked-tilapia-recipe/

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