Garlicky Lemon Baked Tilapia

Big Sam’s Ingredient: Tilapia
Preparation Time: 25 Minutes
  • 4 tilapia
  • Kosher salt
  • Freshly ground black pepper
  • 5 tbsp. butter, melted
  • 2 cloves garlic, minced
  • 1/4 tsp. red pepper flakes
  • Juice and zest from 1/2 a lemon
  • 1 lemon, sliced into rounds
  • Chopped parsley, for garnish
  1. Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.
  2. Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.
  3. Bake tilapia for 10 to 12 minutes or until fish is fork-tender.
Recipe & Image Credit: Visit site
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